Rec tec forum.

I have a REC REC and love it! I too looked at a lot of other models that were very impressive such as the Yoder. At the time, some of the other models were a bit out of my price range so I went with the REC TEC and am very pleased. The controller is very nice and holds temps steady, it has lots of grill space and consistently produces good Q.Tri-tip into a tupperware for a bit of a dry brine of Jeff's Texas Rub. Out of the refrigerator after a few hours and onto the grill @ 225 with competition blend Lumberjack pellets. Here it is 2 hours later, pulled at IT temp in the center @135 degrees and the ends are @160. And resting after going through quality control.Quality inside and out. Just like the original Flagship 1100, the Flagship XL 1400 features a 304 stainless steel firepot and steel drip pan, along with a cast-iron heat deflector. Not only do you get a flawless, even cook every time, but it's also easy to clean. Built to last. Our HotFlash Ceramic Ignition system is rated at over 100,000 ...Maryland. Grill (s) owned. Stampede. Sep 30, 2021. #7. There's really nothing specific about smoking a brisket on a recteq compared to most other smokers. The 590 runs a little hotter on the right side, so I put the thicker point toward the right, otherwise, you can use one of the thousands of brisket recipes available on the web.ZJYWSCH Grill Cover for Rec Tec RT-590 Deck Boss 590 Wood Pellet Grill Smoker Outdoor Waterproof Rec Tec RT 590 Wood Pellet Grill Cover Heavy Duty $38.99 $ 38 . 99 Sold by Westeco and ships from Amazon Fulfillment.

I just bought a PB Navigator 1150 and decided to upgrade the controller to the Rec Tec wifi PID controller before I even used it. I ordered 18 awg and 20 awg wire from Amazon along with the crimping tool needed for the pins. I used an aluminum plate as a backing for the Rec Tec Controller. All painted black. Even the edges of the RT controller.

Recteq App Feature. February 29, 2024, 07:11 PM. Not sure if any of the Recteq owners out there have updated their app recently but I noticed after an update yesterday that they have removed the feature to start your grill remotely from the app. All other features are still there but not the ability to start it up.1,040. May 15, 2020. #2. One thing to consider for these things is the total cost of ownership. If you use the grill a lot, you can easily spend $300/year on pellets. Over the lifetime of the grill, the extra $300 you might spend for the 700 isn't that much of a deal compared to the total cost, assuming you can afford it now.

I've used the heck out of my BGE, from smoking meats, grilling steaks (Cooking them at 600°+ for 2 mins per side, resting for 5) and even baking pizza. I typically used my Egg 3+ times / week. My good friend tx smoker suggested I look into getting a Rec Tech instead of a replacement Egg.The Rec Tec community is knowledgeable, easy to find and join, and loves helping each other. I’ve seen this fanbase referred to as the “Rec Tec Mafia” due to their level of engagement and enthusiasm. (see the Recteq Forum for examples of recipes and general help for specific grills) Purchasing a Rec Tec, it seems, is like buying an Apple ...5 cups white rice. 1 cup green onion, sliced. INSTRUCTIONS: Pre-heat Rec Tec Grill Matador to high heat. Add the sliced sausage and cook for 3-4 minutes, then move to the front row. Add the cubed chicken thighs and sear 2-3 minutes, then move to the front row. Add the onion, celery, bell pepper, garlic, and spices, then cook until tender (4-5 ...The one thing I could see and be most concerned about failing is your power. A storm comes through, someone gets in an accident and hits an electric pole, breaker blows, and now you're without power. Losing power would most likely be the cause of the grill not working than any one single part on the Rec Tec pellet grill itself.Apr 25, 2020. #4. RECTEC-REEFTON said: Hey guys I have a bull 700. The fan keeps kicking on and off I have a brisket on mid smoke it’s holding temp but the fan keeps kicking off and it’s getting time to wrap the night up and leave the smoker on. Please help me if you guys know what’s going on the fan is kicking on and then shutting off ...

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Need Pellet grill TBS supplement!!! Hello All, I am new to the forum but have been creeping hard on it for the last 4 years. I recently purchased a Rec TEC bull 700. The grill’s temp reg is outstanding, the stainless they used is definitely on the cheap side PM me for more info on that.

There is a thread in the sub-forum that people are having success grinding the pellets into a not quite dust consistency and burning that in the tube for TBS. To be honest, I think if you burn a good quality pellet like lumberjack or bbq delight (or others) and use some techniques, such as spraying with cold water / liquid to get the smoke to ...Mar 8, 2024 · Introducing the recteq DualFire, the only all wood fired, dual chamber grill. With two cooking chambers, one with direct heat and one with indirect, you have endless recipe options, no shortage of cooking space, and temperature ranges from 180ºF to 700ºF. Like every recteq, heavy-duty stainless-steel construction provi. Grill (s) owned. RT-680. Mar 20, 2019. #2. Hey aj: I have a rt680, and I use the Amazing tube. You can get it on Amazon, or just about anywhere. Light with a small torch, and blow out in a few minutes. Lasts for a few hours. I also like the smokiness of the lumberjack competition blend pellets.At approximately 36 inches wide and 20 inches front to back, the cooking area is more than enough to cook for a large crowd. That's around 700 sq. in. of cooking space. The ¼ inch stainless steel rod cooking grates are very heavy duty as well and makes them easy to keep clean.Location. Western Washington state. Grill (s) owned. Trailblazer. Nov 21, 2023. #3. The 1070 is currently “Sold Out.”. What this means is anyone’s guess with the new bean counters in charge. RattleR, Motodad1776 and Greg Jones.

All, I have been looking into pellet smokers. One fella i met swears that the REC TEC model is the best on the market for the back yard style cook. Anyone have experience with these and what makes them better than other competitors? I would appreciate some input from people smarter than me.Mar 27, 2020 · 148. South Eastern, PA. Mar 27, 2020. #1. Did my first cook on my Rec Tec 700, and what a difference. I have been using a MES 40 for a few years and never really been happy with the results (I am sure it was user error). I know I forgot the pictures, but did a rack of St. Louis ribs and some chicken wings using CookingPellets Perfect Mix. I've used the heck out of my BGE, from smoking meats, grilling steaks (Cooking them at 600°+ for 2 mins per side, resting for 5) and even baking pizza. I typically used my Egg 3+ times / week. My good friend tx smoker suggested I look into getting a Rec Tech instead of a replacement Egg. Deck Boss 590. Deck Boss 590 Only. $899.00. + Starter Bundle. + Starter Bundle. $1,223.87 Save 8%. Meet the Deck Boss 590, the perfect mid-size option for family meals, with new upgrades and unbeatable wood fired flavor! The Deck Boss will hold temperatures of 180ºF to 700ºF so you’ll have more heat for every recipe you tackle. North East TN. Grill (s) owned. Trailblazer. Jul 14, 2020. #1. Brand new smoker here. I just got my new 340 and I’m smoking my inaugural Boston Butt. Smoking at 225 but I’m noticing a pattern of the grill periodically overheating to as high as 240, then coming back down to 225. I’m using CookingPellets.com black cherry pellets.And here they are after removing the foil - 5 hours in - trying the 3-2-1 method again since they turned out so nice the first time I did it. And now they have gotten up to an internal temp of 203 degrees and resting so the juices can redistribute, St Louis on the left and Baby Back on the right: Here are the St. Louis Ribs.

Dec 1, 2016 · Dec 1, 2016. #1. Hi All, Last weekend I made a bunch of ground beef jerky on my Rec Tec. I have tried jerky like this once before on a vertical gas smoker and liked it. We have a bunch of ground beef, and I wanted to see how the pellet smoker did. I took out 6lbs of beef and let it thaw. Then I mixed in the cure and seasoning Friday night.

Welcome to Rec Teq Forum. Rec Teq Forum is an unofficial fan site forum for owners of the ever popular Rec Teq pellet grills. We welcome all Rec Teq owners, both new and old, veterans and newbies to smoking to discuss and share their experiences with their Rec Teq smokers. What's new. New posts;First off let me say that I paid full price for this smoker, no one from Rec Tec asked me to write this review, and this is just my own personal opinion of the Rec Tec 1250. It rocks!! I think my biggest surprise was how much smoke & the quality of the smoke that it puts out. It puts out TBS at all temps, but at 225 it was a thing of beauty.The low smoke setting is dependent on ambient temperature. It will hold 170-180, but if your cooker is in direct sunlight in the middle of the summer, good luck with that. I've read some less than great reviews with the rectec700 cold smoke attachment, but I don't have any first hand experience with it.Cokeman said: I got a BBQ chicken pizza from Papa Murphy’s on Wednesday and it was really good. I have a pizza stone that’s about 1/4” thick that I put in the grill when I fired it up. I let it get up to temp and go for 15 more minutes. I put the pizza on for 10 minutes with the paper tray still under it on top of the stone.The RT-700 has an absolutely massive 40lb pellet hopper that recteq claims can last up to 40 hours of cooking. Folks, I filled that bad boy, set it to 225, let it eat until it was completely out of pellets, and I got an incredible 43 HOURS. Incredible, and much longer than you’d ever need for one smoking session.Trailblazer. Apr 7, 2019. #1. So I didn't bother putting any gasket on my Bull. It seems to hold temp well and keep the smoke in. It also remains in it's holy spot in the smoke shed, out of the elements, at all times. We just got the Trailblazer to take camping and I noticed a lot of smoke loss around the door and vents so I installed lavalock ...

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Knoxville, TN. Grill (s) owned. Trailblazer. Nov 26, 2019. #1. So I decided smoke number 2 would be salmon. I got A 2-1/2 lb salmon filet and rinsed, checked for bones and then dried off. I used a blend of blackend seasoning, kosher salt, pepper, honey, a handfull of crushed almonds and taragon. Cooked at 300 for about 45 minutes then …

Jul 21, 2020 · Here they are yellow mustard and Jeff's Rub all over. On to the Rec Tec at 225 degrees with a pan of water. don't always do the pan of water but I thought what the heck. And 3 hours into the cook....lookin' pretty good. After almost 6 hours and pulled to rest. Internal temp was 205 degrees. ZJYWSCH Grill Cover for Rec Tec RT-590 Deck Boss 590 Wood Pellet Grill Smoker Outdoor Waterproof Rec Tec RT 590 Wood Pellet Grill Cover Heavy Duty $38.99 $ 38 . 99 Sold by Westeco and ships from Amazon Fulfillment.Jul 15, 2018. #1. After a lot of reviewing I decided to purchase the Bull by RecTec. Since money was not a factor in my decision I was able to quickly weed out many of the lower cost alternatives. One thing I liked was the WiFi and ability to monitor cook temperatures. I see that it comes with 2 probes, does it take any standard temperature ...If you own a pool, you know how important it is to keep it in good condition. Over time, the surface of your pool can become worn and damaged, leading to a less enjoyable swimming ...Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share.Deck Boss 590. Deck Boss 590 Only. $899.00. + Starter Bundle. + Starter Bundle. $1,223.87 Save 8%. Meet the Deck Boss 590, the perfect mid-size option for family meals, with new upgrades and unbeatable wood fired flavor! The Deck Boss will hold temperatures of 180ºF to 700ºF so you’ll have more heat for every recipe you tackle.Yellowbullet.com is a popular online forum that caters to the automotive enthusiast community. With a wide range of topics and discussions, it provides a unique opportunity for bus...5.23 lb Boneless Lamb Leg. Recipe: Remove the netting. Brush with extra virgin olive oil. Rub seasonings all over. Form back into a roast shape. Tie up with butcher's twine to hold form. Wrap with plastic wrap and put in fridge for 3 to 4 hours. Take roast out of fridge and let it come to room temp before putting on Rec Tec.Creating a rec room is an exciting project that allows you to transform a space into a hub of entertainment and relaxation. The first step in designing your perfect rec room is sel...Here is a cook I did a few days ago, just now getting around to posting it. Dry marinated one with Cabela's Pecan and Honey rub (boy this stuff is great on pork) and the other one with Maple BBQ rub, for 5-6 hours. Then into the smoker @225 with 100% Pecan Lumber Jack Pellets. Ran it for a...

Quality inside and out. Just like the original Flagship 1100, the Flagship XL 1400 features a 304 stainless steel firepot and steel drip pan, along with a cast-iron heat deflector. Not only do you get a flawless, even cook every time, but it's also easy to clean. Built to last. Our HotFlash Ceramic Ignition system is rated at over 100,000 ...Trailblazer. Nov 22, 2023. #1. Happy early Thanksgiving everyone! I have a RT-340 Trailblazer. It's just a bit too small for me. I've been wanting to upgrade for a while. The Backyard Beast 1000 caught my eye. I've been looking and haven't found any reviews listed on the RecTeq site or any BB 1000 owner reviews here.Apr 30, 2022 · First off let me say that I paid full price for this smoker, no one from Rec Tec asked me to write this review, and this is just my own personal opinion of the Rec Tec 1250. It rocks!! I think my biggest surprise was how much smoke & the quality of the smoke that it puts out. It puts out TBS at all temps, but at 225 it was a thing of beauty. I have a REC REC and love it! I too looked at a lot of other models that were very impressive such as the Yoder. At the time, some of the other models were a bit out of my price range so I went with the REC TEC and am very pleased. The controller is very nice and holds temps steady, it has lots of grill space and consistently produces good Q.Instagram:https://instagram. walmart canton edinburg Jul 15, 2018. #1. After a lot of reviewing I decided to purchase the Bull by RecTec. Since money was not a factor in my decision I was able to quickly weed out many of the lower cost alternatives. One thing I liked was the WiFi and ability to monitor cook temperatures. I see that it comes with 2 probes, does it take any standard temperature ... amstar 16 macon ga The RT-700 has one cooking level, split into two hefty stainless steel grates. Our measurements put the surface area at 19.25″ deep x 33.5″ wide for an overall grate area of just over 640 sq inches of cooking space (Recteq claims 700 sq in.) . Rec Tec does offer an optional second shelf, which adds over 350 more sq inches of cooking space. sunrise and sunset calendar by zip code Feb 17, 2020. #4. And there's the understanding of what a chunk vs a chip is. There's only about an inch clearance from the top of the deflector over the fire pot, to the underside of the drip pan, so "chunk" would need to be a smaller/thinner profile. I've done chips, both in an iron container and just lying free on the deflector. little caesars pizza murray menu Nov 9, 2018. #1. I'm going to be smoking some turkey tomorrow for a Friendsgiving dinner. Using a recipe I did last year for Thanksgiving that came out great. It’s a dry brine and the recipe recommends spatching it and cooking at 225. I’m doing two turkeys, though, so I don’t have room unless I don’t spatch them.5.23 lb Boneless Lamb Leg. Recipe: Remove the netting. Brush with extra virgin olive oil. Rub seasonings all over. Form back into a roast shape. Tie up with butcher's twine to hold form. Wrap with plastic wrap and put in fridge for 3 to 4 hours. Take roast out of fridge and let it come to room temp before putting on Rec Tec. amc movies dayton ohio Rubbed olive oil to coat the outside of the turkey breast. Liberally covered the breast with Meat Church Holy VooDoo rub. Cooking: Smoked at 225 for roughly an hour until the internal temp hit 100 degrees. Next cranked up the temp to 265 until the internal temp reached 165 - roughly 30 minutes per pound. chamberlain university reddit Grill (s) owned. RT-680. Mar 20, 2019. #2. Hey aj: I have a rt680, and I use the Amazing tube. You can get it on Amazon, or just about anywhere. Light with a small torch, and blow out in a few minutes. Lasts for a few hours. I also like the smokiness of the lumberjack competition blend pellets. element salon elliston Location. Southwick, Ma. Grill (s) owned. Trailblazer. Mar 15, 2020. #4. There are a number of folks over on one of the Weber fan forums who commonly repaint the lids on Weber Q grills using high temp paint, not sure what they are made of though. Don't know if it's okay to post a link for you so I won't. If you were to google painting the …North East TN. Grill (s) owned. Trailblazer. Jul 14, 2020. #1. Brand new smoker here. I just got my new 340 and I’m smoking my inaugural Boston Butt. Smoking at 225 but I’m noticing a pattern of the grill periodically overheating to as high as 240, then coming back down to 225. I’m using CookingPellets.com black cherry pellets. gooning subreddit In today’s fast-paced world, it can be challenging for parents to find activities that promote their child’s development and learning. One activity that has been gaining popularity... wmfd mansfield Nov 29, 2019 · There is a thread in the sub-forum that people are having success grinding the pellets into a not quite dust consistency and burning that in the tube for TBS. To be honest, I think if you burn a good quality pellet like lumberjack or bbq delight (or others) and use some techniques, such as spraying with cold water / liquid to get the smoke to ... regal everett mall showtimes 5.23 lb Boneless Lamb Leg. Recipe: Remove the netting. Brush with extra virgin olive oil. Rub seasonings all over. Form back into a roast shape. Tie up with butcher's twine to hold form. Wrap with plastic wrap and put in fridge for 3 to 4 hours. Take roast out of fridge and let it come to room temp before putting on Rec Tec. ghermezian net worth North East TN. Grill (s) owned. Trailblazer. Jul 14, 2020. #1. Brand new smoker here. I just got my new 340 and I’m smoking my inaugural Boston Butt. Smoking at 225 but I’m noticing a pattern of the grill periodically overheating to as high as 240, then coming back down to 225. I’m using CookingPellets.com black cherry pellets.Deck Boss 590. Deck Boss 590 Only. $899.00. + Starter Bundle. + Starter Bundle. $1,223.87 Save 8%. Meet the Deck Boss 590, the perfect mid-size option for family meals, with new upgrades and unbeatable wood fired flavor! The Deck Boss will hold temperatures of 180ºF to 700ºF so you’ll have more heat for every recipe you tackle.